Our history is rooted in manufacturing the finest, award-winning teas from Darjeeling, Assam and Dooars and marketing 2 million kilos of teas in packaged form. We bring this deep expertise to the business of co-manufacturing.Our award-winning farms are located in Dooars,Assam and Cachar.

Ghatia Tea Estate is in North Bengal in the Dooars belt, just below the foothills of Bhutan. It has a mild undulating topography with a gentle slope from North to South. Being on the foothold of Bhutan it enjoys a cooler climate which imparts the extra flavour that is normally missing in the Dooars tea. The red heavy soils gives the extra punch in terms of strength and thickness of the brew. Today Ghatia is by far the most admired and sought after tea in the entire Dooars region.

Ghillidary is a garden situated in the Shivsagar district of Assam. This area is in the Upper Assam Belt but south of Tinsukia and Dibrugarh district. The area is known to produce the finest quality of Assam teas because of its lower rainfall in the monsoon period. The Golaghat area specialised in producing good quality teas even during the rainy months where the decline in this period is far lesser than other tea growing areas. Ghillidary being a young garden contains lot of young clonal material and therfore is therefore able to produce extremely high quality “orthodox” and “CTC” teas.

This is an estate which is situated in the North Cachar of Assam, Chandighat has a predominance of Clonal tea and is known to produce bright coloury teas with adequate strength. This combination of brightness and colour with its superior strength makes Chandighat one of the most respected Tea Estate in Cachar. Chandighat has now become the household name and 50% of its produce is sold in the value added form of packets in areas in the vicinity of Cachar, Gujrat and Rajasthan.